HR or Hamburg Roast is traditionally the shade of colour that the coffee is roasted to, slightly darker roast than medium. Rainforest Alliance beans from Daterra, Mysore beans from India and Mocha beans from Djimmah in Ethiopia. This coffee became a favourite of regulars at cafes scattered around the South-East as it has a balanced acidity, wonderful notes of chocolate & caramel, is also smooth and full bodied all the characteristics needed for an espresso coffee. Makes an amazing flat white.
Tasting Notes
Delicate, Balanced, Milk Chocolate
Origin
Brazil, India & Ethiopia
Altitude.
1200-1800 MaSL
Varieties
Marsellesa, Obata
Process
Washed
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Hamburg Roast (W)
Espresso House Blend
Carefully curated and harmoniously balanced, our espresso blends are developed with a focus on consistency, versatility, and everyday performance. Each blend is thoughtfully sourced and roasted to deliver a full-bodied cup with depth, sweetness, and a smooth finish, making it particularly well suited for milk-based drinks.
Designed to perform reliably across a range of brewing styles, these coffees are forgiving in preparation while maintaining clarity and structure in the cup. Whether served as a straight espresso or paired with milk, they offer a stable and satisfying profile that works seamlessly in both home and professional environments.
By combining coffees from selected origins, we aim to create blends that are approachable yet refined, highlighting balance over intensity. The result is a dependable espresso that delivers a consistent and enjoyable experience, cup after cup.
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In 1981, with a humble Uno Hand Roaster, our founder John began a journey driven by passion and care. What started as a small act of dedication has grown into a legacy of coffee excellence that continues to inspire every roast today.
