Assam GBOP: Smooth, Malty & Golden-Tipped
Rich, bold and quietly refined, Assam GBOP (Golden Broken Orange Pekoe) shows the elegant side of Assam. Its finely broken leaves, flecked with golden tips, brew quickly into a coppery cup full of deep malty notes, soft woodiness and a subtle honeyed finish.
Perfect for a robust morning cup or a satisfying afternoon boost, GBOP delivers the strength Assam is known for, with a smooth, rounded character that stands up beautifully to milk.
What Does GBOP Mean?
GBOP stands for Golden Broken Orange Pekoe, a tea grade that tells you:
- Golden: Young, tender golden tips are present, adding natural sweetness
- Broken: The leaves are gently broken into smaller pieces, giving a fuller, stronger cup that brews quickly
- Orange Pekoe: A traditional term for good quality leaf from the top of the tea plant
Why Choose Assam GBOP?
- Golden-Tipped Quality: A fine grade with beautiful golden tips
- Full Flavour: Strong, malty and satisfying, ideal for a proper cup of tea
- Naturally Energising: A classic black tea with natural caffeine to start your day
- Versatile: Perfect plain, with milk, or lightly sweetened
A Note on Origin
Grown in the lush lowlands of Assam, India, this tea thrives in fertile, clay-rich soils along the Brahmaputra River. The region’s warm, humid climate and seasonal rains create the perfect conditions for strong yet refined black teas.
💡 Tea Tip
Feeling fancy? Try it as a base for a refreshing iced tea, or pair it with light desserts like honey cake or almond biscuits to bring out its natural sweetness.
