Keemun Peony Tea

Keemun Peony – Smooth, Fruity & Toasted Richness

A fine Chinese black tea from Qimen County, Anhui, Keemun Peony delivers a bright infusion with a deep, slightly nutty character. Carefully hand‑rolled into slender pine‑needle leaves, this exquisite tea balances toasty, malted warmth with a subtle, fruit‑sweet finish.

What Makes It Special

This exceptional Keemun Peony is known for its refined aroma and rich flavour profile—toasted notes mingling with honey-like sweetness and delicate plum fruit, all wrapped in a body that's smooth but never heavy. It’s frequently referred to as the “Burgundy of teas” because of its elegant, wine-like red liquor and layered complexity.

Origin & Craft

Grown in Qimen County, the birthplace of Keemun tea, these carefully harvested leaves undergo traditional orthodox processing. The result: tight, needle-shaped leaves and a cup of remarkable clarity and elegance. True connoisseur's tea.

💡 Tea Lover’s Tip

Sip slowly to appreciate the layered notes. Pairs beautifully with almond biscuits or fruit cakes for a refined afternoon break.